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Get Jerky x Vistaprint

The journey of Dragon Jerky, supported by Wrexham FC

 

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High In Protein

Made in Wales

Premium, traceable Beef

Our
Story

In 2018, Arwyn Watkins OBE, an award-winning chef with an illustrious career that has taken him to be the President of the Culinary Association of Wales, discovered Get Jerky. He decided to combine his passion for culinary arts, great tasting Welsh food and his entrepreneurial spirit to take the artisan snack to the next level.

Led by Arwyn, at Get Jerky we are passionate about making the best tasting jerky. That’s why we only use PGI Welsh Silverside Beef. PGI is the marque that guarantees premium quality. Awarded because the beef cattle we use is reared non-intensively in Wales’s lush green countryside.

In 2022, our Wild Venison jerky joined the collection – made with responsibly sourced wild venison.

All our jerky is marinated in Arwyn’s unique recipes, slow cooked and air-dried to give our jerky its great taste and texture. For you to enjoy as part of a healthy balanced diet.

Made with love from the heart of Wales!

We are on a journey and always looking for exciting partnerships in the UK and overseas to join our adventure.

Our Blog

A clear favourite was the dragon jerky! It’s a great snack for the boys, as it’s full of protein & easy to eat!

Alex King, Welsh Rugby Union Attack Coach

Reviews

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